Evian Bottled Water

Evian bottled water is a French brand of mineral water that comes from water sources near the Évian-les-Bains. Évian-les-Bains is a small town of France which is in the northern part of the Haute-Savoie region, which is located on the shores of Lake Geneva. Évian-les-Bains is also opposite of Lausanne and Switzerland and has a population of about 7,300 people. Behind Évian-les-Bains is the magnificent French Alps. High atop the French Alps in the Mont Blanc region, Evian Natural Spring Water starts off as snowflakes and raindrops falling in one of the most pristine places on Earth.

Lake Geneva is the second largest freshwater lake in Central Europe after Lake Balaton. 60% of the lake comes from under the jurisdiction of Switzerland while the other 40% comes from the under the jurisdiction of France. Lake Geneva is a crescent-shaped lake that is formed by a withdrawing glacier, which is narrowed around Yvoire on the southern shore. Because of this, the lake can be divided into the large lake to the East and the small lake to the West.

Lake Geneva lies on course with Rhône River. The Rhône River is sourced by the Rhone glacier near the Grimsel Pass which is to the East of the lake, and it flows down through the Canton of Valais, which then enters the lake between Villeneuve and St. Gingolph before it steadily flows into Lake Geneva.

Evian is a French multinational company that is owned by Danone Group. Evian bottled water was first transported to the United States market in 1978 where it was served in New York city in fine restaurants, hotels, and lounges.

Evian is the center for the bottled water enthusiast. How Danone Waters operate the Evian water is they capture the essence of pristine bottled water sources and combine it with state-of-the-art bottling techniques. Through the French and Swiss Alps that converge with Mount Blanc, which towers above Evian-les-Bains.

Evian’s source of water is Source Cachat, where the water is emerged from a tunnel in the mountain at 52.88° F. How this source of water is fed, is from the snow-melt and rain that filters from the Vinzier Plateau, and over fifteen years, through glacial sand. The water is protected from pollution by the clay that surrounds the glacial sand. After the filtering process, the water is then bottled at a nearby bottling plant, which is highly automated and extremely hygienic.

The town of Evian-les-Bains spreads out in a semi circle facing the lake in the Haute-Savoie region of France. Behind the town of Evian-les-Bains lies the magnificent French Alps. The unique source of Evian is created by the geological upheavals. Deep within the Earth lies an aquifer that dates back some 30,000 years ago. This aquifer is also known as an immense hydrogeological formation, which was formed by the rise and fall of glaciers. The aquifer is perfectly insulated from the threat of exterior infiltration by dense layers of protective clay. This natural process shields Evian Natural Spring Water from the outside world.

Evian is so pure in taste, it has a unique taste that a food expert describes as “milky”. Evian Natural Spring Water is bottled in packaged in glass and bottles in 1/3, ½, 1, and 1.5 liter bottles. Evian water has also been recognized as suitable to use for mixing baby formulas.